Description
A Hyderabadi classic! Tender baby eggplants simmered in a thick, tangy gravy made from roasted peanuts, sesame seeds, coconut, and aromatic spices. Our Baghare Baingan is bold, flavorful, and pairs perfectly with rice or naan.
At Gourmet Eats London, we believe every event deserves exceptional service and flavor. From intimate gatherings to large celebrations, we go beyond just food — we deliver memorable experiences. Our team is dedicated to understanding your needs, ensuring every dish and interaction exceeds expectations.
A Hyderabadi classic! Tender baby eggplants simmered in a thick, tangy gravy made from roasted peanuts, sesame seeds, coconut, and aromatic spices. Our Baghare Baingan is bold, flavorful, and pairs perfectly with rice or naan.
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